RECIPE OF THE WEEK Fiesta Salad

Thank you Charly at Energylife.ca for the Yummy Fiesta Salad Recipe:

• INGREDIENTS
• 1 Head organic green or red leaf lettuce, washed and chopped
• 1 Large organic red pepper, cut into salad chunks
• 1 Large organic yellow pepper, cut into salad chunks
• 1/2 Small red onion, finely sliced
• 8 large dates, pitted and chopped
• 1/2 Cup Homemade black bean hummus
• 1/2 Cup Organic salsa
• 2 Large tomatoes, chopped
• 1 Large avocado, quartered
• 1/2 cup 2 year old aged organic cheddar cheese, small cubed or shredded
• 12 - 15 Beanitos broken (our newest exciting discovery...crunchy chips made from black beans)
• 1 pound GRASS FED ground beef, cooked and taco seasoned

• DIRECTIONS
• Saute beef until cooked and season with homemade taco seasoning**
• Place greens, peppers, onion and dates in large salad bowl
• In small bowl mix together salsa and hummus
• Top salad with salsa/hummus mixture and toss until nicely coated
• Dish salad onto 4 dinner plates and top evenly with remaining ingredients
• ENJOY!!

**Homemade taco seasoning - 1tbsp chili powder, 1tsp garlic powder, 1/4 tsp onion powder, 1/4 tsp dried oregano, 1 1/2 ground cumin, 1/2 tsp Himalayan salt